The First Nations Kitchen, a ministry of All Saints, Minneapolis, began serving meals on All Saints Sunday, November 2. Dinners are served every Sunday and include traditional indigenous food that is wholesome, healthy, and organic.
First Nations Kitchen is in need of several items of equipment. If possible, please plan to purchase one or more items from their equipment list.
The Kitchen is also looking for congregation partners who can help with the weekly needs of providing a meal and with structural and administrative needs, like marketing and communications.
If you are interested in discussing a parish partnership, contact either the Rev. Robert Two Bulls or the Rev. Devon Anderson.